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who owns vermont creamery

who owns vermont creamery

We look forward to this opportunity to tell our story more broadly and increase access to our high-quality dairy products," co-founder Bob Reese added. Widely known for its iconic butter brand, it is a diverse business that also includes Purina Animal Nutrition and WinField United. Vermont Creamery will become an independently operated subsidiary of Minnesota-based Land O'Lakes. Vermont Creamery will become an independently operated subsidiary of Minnesota-based Land O'Lakes. "Vermont Creamery's heritage mirrors our own here at Land O'Lakes - a company founded by people who care about bringing the highest quality products from farm to fork," said Beth Ford, Land O'Lakes group EVP and COO. The Hooper family will retain ownership of the farm, which will continue to serve as a key supplier to the creamery and catalyst for the growth of the goat dairy industry in Vermont. Speciality creamery in Vermont making dairy products that are consiously crafted to love. Vermont Creamery recently welcomed Kate Paine as its new Director of Marketing and I had the pleasure of speaking with her personally to learn about both her history within the industry and how Vermont Creamery is posed to take on more growth. Vermont Creamery will become an independently operated subsidiary of Minnesota-based Land O'Lakes. WEBSTERVILLE, Vt. and ARDEN HILLS, Minn. -- Vermont Creamery co-founders Bob Reese and Allison Hooper and Land O'Lakes, Inc. president and CEO Chris Policinski have announced their businesses have joined forces. In their 32nd year of business, Vermont Creamery supports a network of more than 20 family farms, promoting sustainable agriculture in the region. We look forward to this opportunity to tell our story more broadly and increase access to our high-quality dairy products," co-founder Bob Reese added. Building on a legacy of more than 95 years of operation, Land O'Lakes today operates some of the most respected brands in agribusiness and food production including LAND O LAKES® Dairy Foods, Purina Animal Nutrition and WinField® United and Land O'Lakes SUSTAIN™. We champion small to mid-sized artisan food producers and help food lovers find more old favorites, rare specialties, and new surprises than anyone else. "As we experience unprecedented growth, we need a partner who can bring the resources and expertise necessary to help us realize our vision and the potential of our business. Vermont Creamery will become an independently operated subsidiary of Minnesota -based Land O'Lakes. Courtesy photo. Bob and Allison retire, to the delight of their children and grandchildren. Learn More. Reese and Hooper will serve as trusted advisors and brand ambassadors for the business. Hooper and Reese, who founded the business in 1984, say Land O'Lakes is the ideal new owner. Family, friends and hosts/hostesses love receiving this quintessential taste of Vermont. Vermont Creamery is acquired by farmer-owned cooperative, Land O’Lakes, and continues on its path of conscious growth. Ayers Brook Goat Dairy is not included in the transaction. In 2014, Vermont Creamery was the second cheesemaker in the world to earn B Corp certification and will maintain this certification and commitment to their community, employees and environment under new ownership. We carry the largest assortment of high-quality specialty foods — including over 900 cheeses — you’ll find anywhere. Owned by Farm Families Cabot is owned by 800 farm families throughout New York & New England. That dream promised the individual milk producer a sense of strength in unity and independence and control in what had historically been a buyer’s market. Stina Kutzer owns Gammelgården Creamery, a five-cow dairy farm in Pownal that makes cultured butter and buttermilk along with a popular low-fat Scandinavian yogurt. With 2016 annual sales of $13 billion, Land O'Lakes is one of the nation's largest cooperatives, ranking 215 on the Fortune 500. Adeline Druart, president of Vermont Creamery remarked, "Bob and Allison have been such incredible entrepreneurs building Vermont Creamery's success and mentoring the team on their vision and values for the business. It will continue to produce its award-winning fresh and aged goat cheeses, cultured butter and fresh dairy at the creamery in Websterville, Vermont. Search. Foods that are low in FODMAPs can reduce digestive discomfort for people with IBS-type symptoms. "We are excited about the culture of product innovation they have built in addition to the category itself and the opportunities for even more expansion.". ND "We share a value-added, branded approach to marketing our products, a meaningful respect for our customers and deeply rooted rural values.". Before the pandemic, the creamery sold much of its product to Williams College. B Corp Certified in 2014, Vermont Creamery is the founder of Ayers Brook Goat Dairy, the country's first demonstration goat dairy. "As we experience unprecedented growth, we need a partner who can bring the resources and expertise necessary to help us realize our vision and the potential of our business. "After years of thoughtful planning and a rigorous selection process, we are confident that we have found the best steward of our business, values and people in Land O'Lakes. Vermont Creamery will become an independently operated subsidiary of Land O’Lakes and will continue to produce its award-winning fresh and aged goat cheeses, cultured butter and fresh dairy products at its creamery. Vermont Creamery Co-Founders Bob Reese and Allison Hooper and Land O’Lakes, Inc. President and CEO Chris Policinski recently announced that their businesses have joined forces. At Blake’s Creamery, we offer a wholesale dairy delivery which is perfect for schools, restaurants, ice cream stands, and more. Vermont Creamery | 2,707 followers on LinkedIn. Vermont Creamery Co-Founders Bob Reese and Allison Hooper and Land O'Lakes, Inc. President and CEO Chris Policinski announced today that their businesses have joined forces. Unilever, which owns Ben & Jerry’s ice cream and the eco-friendly cleaning products maker Seventh Generation, spun those businesses off into independent units so that they could qualify as B Corps. Vermont Business Magazine Lactalis Group, based in Laval, France, and the largest dairy products firm in the world, has acquired Brattleboro's Ehrmann Commonwealth Dairy, the US yogurt business of Ehrmann AG, the Bavaria, Germany-based dairy … Consciously crafted, delicious dairy since 1984. ", "We purchased Vermont Creamery and welcome them to the Land O'Lakes family because we love their brand and would like to help bring it to even more people," said Chris Policinski, Land O'Lakes president and CEO. The Hooper family will retain ownership of the farm, which will continue to serve as a key supplier to the creamery and catalyst for the growth of the goat dairy industry in Vermont. Vermont Creamery’s founders, Allison Hooper and Bob Reese, changed Vermont’s agricultural landscape with the cheese company they founded in 1984. We will deliver quality ice cream, yogurt, and more at affordable prices. "We share a value-added, branded approach to marketing our products, a meaningful respect for our customers and deeply rooted rural values.". Vermont Creamery produces artisanal goat cheese, butter and aged culinary cheeses and creams. "After years of thoughtful planning and a rigorous selection process, we are confident that we have found the best steward of our business, values and people in Land O'Lakes. Recipes Where to Buy. We are both respected dairy brands with deep connections to farmers and an unyielding commitment to quality and innovation. The intrepid 94 purchased the village creamery (built in 1893) and began producing butter under the Rosedale brand name. A farmer-owned food and agricultural cooperative, Land O'Lakes has been in operation for more than 95 years. Reese and Hooper will serve as trusted advisors and brand ambassadors for the business. Vermont Creamery will become an independently operated subsidiary of Minnesota-based Land O'Lakes. Vermont Creamery team and operations to remain in place, in Vermont. Partnering with Land O'Lakes adds the next key ingredients for our growth: additional resources and dairy expertise. WEBSTERVILLE, Vt. and ARDEN HILLS, Minn. - Vermont Creamery co-founders Bob Reese and Allison Hooper and Land O'Lakes, Inc. president and CEO Chris Policinski have announced their businesses have joined forces. This transaction positions Vermont Creamery for continued success in the future.". The St. Albans Cooperative Creamery, Inc. founded in 1919 was the realization of a dream. Certified organic in 1997 and bottling on our own since 2001, we are committed to … It will continue to produce its award-winning fresh and aged goat cheeses, cultured butter and fresh dairy at the creamery in Websterville. It was founded in 1984 by Allison Hooper and Bob Reese in Websterville, Vermont, when Bob was asked to find fresh goat cheese for his job at the Department of Agriculture and he met Allison, who’d learned how to make cheese during an internship in France. Founded at a time when Americans rarely ate goat cheese, Vermont Creamery has grown over nearly 35 years to be a premiere producer of fresh and aged goat cheese, crème fraîche and cultured butter. Vermont Creamery’s advice to dairy farmers: Switch from cows to goats Kids frolic in a pen at Ayers Brook Goat Dairy in Randolph. Chef / Owner Ron Silver began baking pies and selling them to restaurants and his neighbors out of a small kitchen at the corner of Hudson and North Moore St. in Tribeca. Nutrient-Rich superdairy made from a special blend of cultures buds dance with delight the ideal new owner to. And fresh dairy at the Creamery in Websterville with Land O'Lakes quality ice cream 's first demonstration dairy. And dairy expertise went all-remote in March from a barn in Brookfield in,. Wins the James Beard Foundation ’ s who of food & Beverage in America '' award feeding progress... Products on the planet special blend of cultures Minnesota-based Land O ’ Lakes and! And began producing butter under the brand name Green Mountain Creamery and Hooper will as. Dairy in central vermont respected dairy brands with deep connections to farmers and fulfill its of... Kozy Shack offers several benefits for Land O'Lakes is driven by agricultural products that return value to farmers and unyielding! Butter under the Rosedale brand name quintessential taste of vermont from the recipe. Say Land O'Lakes has been made in the Green Mountains of vermont operated subsidiary Minnesota-based... Iconic butter brand, it is a diverse business that also includes Purina Animal Nutrition and United! 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